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Professor Rachel Herz



Topic List

Choose one topic from the list below:

  1. Effects of emotion and/or mood on taste perception

  2. Effects of taste on mood or personality

  3. Effects of smell on food perception and/or eating behavior 

  4. Auditory influences on taste/flavor and/or food/beverage perception or consumption

  5. Visual influences on taste and/or food/beverage perception or consumption 

  6. The effects of graphic warnings and labels on food and/or beverage consumption

  7. Methods for curbing food cravings and over-eating aimed at children and adolescents